Assessing the Key Factors Influencing the Closure Of Micro- Businesses

Authors

  • Rejene M. Buscaino Department of Business Administration, Bukidnon State University- Cabanglasan Campus, Philippines https://orcid.org/0009-0004-8757-6252
  • Marilou B. Compra Department of Business Administration, Bukidnon State University- Cabanglasan Campus, Philippines
  • Jhonkhem N. Paña Department of Business Administration, Bukidnon State University- Cabanglasan Campus, Philippines
  • Sweetlyn M. Rajal Department of Business Administration, Bukidnon State University- Cabanglasan Campus, Philippines
  • Metonia M. Gonzales Department of Business Administration, Bukidnon State University- Cabanglasan Campus, Philippines

DOI:

https://doi.org/10.54536/ajebi.v5i1.6211

Keywords:

Inappropriate Location, Lack of Customer Relation, Lack of Entrepreneurial Skill, Micro-Businesses, Poor Business Planning

Abstract

Business closure, though complex to define, generally refers to the point at which a company ceases operations due to financial instability, managerial inefficiency, or external constraints. While extensive research has explored the causes of closure among larger enterprises, there remains a notable research gap concerning micro-businesses, particularly those operating in rural settings with limited resources and institutional support. This study aims to identify and analyze the key factors influencing the closure of micro-businesses in Townsite, Cabanglasan, Bukidnon. Specifically, it examines the effects of inappropriate location, lack of customer relations, lack of entrepreneurial skills, and poor business planning on the sustainability of micro-enterprises. Employing a quantitative research design, data were collected from 165 micro-business owners through a structured survey using a 4-point Likert scale. The data were analyzed using regression analysis to determine the extent to which each variable influences business closure. Results revealed that all four factors significantly contribute to micro-business closure (p < 0.05), with inappropriate location emerging as the most influential determinant. Businesses situated in remote or low-traffic areas experienced greater risks of failure. Additionally, a lack of customer relations and entrepreneurial skills further heightened closure risks, while poor business planning was also found to be a substantial contributor. The study provides practical implications for micro-business owners and policymakers. It underscores the importance of strategic location selection, enhanced entrepreneurial training, and customer engagement initiatives to improve business survival. Furthermore, collaboration among local stakeholders is essential to create a more sustainable and supportive business environment, ultimately reducing closure rates and promoting economic resilience in rural communities.

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Author Biographies

  • Rejene M. Buscaino, Department of Business Administration, Bukidnon State University- Cabanglasan Campus, Philippines

    Student

    Department of Business Administration

    College of Business

  • Marilou B. Compra, Department of Business Administration, Bukidnon State University- Cabanglasan Campus, Philippines

    Student

    Department of Business Administration

    College of Business

  • Jhonkhem N. Paña, Department of Business Administration, Bukidnon State University- Cabanglasan Campus, Philippines

    Student

    Department of Business Administration

    College of Business

  • Sweetlyn M. Rajal, Department of Business Administration, Bukidnon State University- Cabanglasan Campus, Philippines

    Student

    Department of Business Administration

    College of Business

  • Metonia M. Gonzales, Department of Business Administration, Bukidnon State University- Cabanglasan Campus, Philippines

    Faculty

    Department of Business Administration

    College of Business

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Published

2026-03-11

How to Cite

Buscaino, R. M. ., Compra, M. B. ., Paña, J. N. ., Rajal, S. M. ., & Gonzales, M. M. . (2026). Assessing the Key Factors Influencing the Closure Of Micro- Businesses. American Journal of Economics and Business Innovation, 5(1), 101-112. https://doi.org/10.54536/ajebi.v5i1.6211

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