Vol. 3 No. 1 (2024): American Journal of Multidisciplinary Research and Innovation

					View Vol. 3 No. 1 (2024): American Journal of Multidisciplinary Research and Innovation
Published: 2024-02-15

Research Articles

  • The Role of Culinary Education in Promoting Nutritional Awareness: A Systematic Review

    Abigail Sarfo Amoah, Nana Amma Twumwaa, Bertha Ethel Braimah, Marilyn Gadogbe
    29-34
    DOI: https://doi.org/10.54536/ajmri.v3i1.2464
  • Understanding Motivations Behind COVID-19 Vaccination Uptake: Insights from a Cross-Sectional Study in Northern Bangladesh

    Mohammad Zahidul Islam, Md Awal Kabir
    20-28
    DOI: https://doi.org/10.54536/ajmri.v3i1.2488
  • Leadership Dynamics in Organizational Change: An In-Depth Exploration of Public and Private Sectors in Saudi Arabia

    Anas Abdullah Alfozan
    11-19
    DOI: https://doi.org/10.54536/ajmri.v3i1.2393
  • Congolese Student Comprehension of CMMW: A Stumbling Stone to the Development of L2 Learners’ Acquisition

    Quellon Tavilat Lepari Nzamba Yassanguila, Chang-Hai Chi
    1-10
    DOI: https://doi.org/10.54536/ajmri.v3i1.2361