Agribusiness in the UAE: Challenges and Technological Advancements, A Review
DOI:
https://doi.org/10.54536/ajaset.v9i1.3103Keywords:
Agribusiness in UAE, Economic Diversification, Sustainable Agriculture, Vertical Farming, Water Scarcity SolutionsAbstract
This review comprehensively analyses the agribusiness landscape in the United Arab Emirates (UAE), highlighting the challenges and strategic responses that shape the sector. The UAE’s agribusiness is pivotal for economic diversification and reducing oil dependency. However, it faces significant obstacles due to the harsh desert climate, limited arable land, and freshwater scarcity. Soil salinity and water constraints necessitate innovative agricultural practices. Technological innovations such as vertical farming and hydroponics, alongside government initiatives like the ‘National Food Security Strategy 2051’, are crucial for sustainable agriculture. The paper examined the UAE’s reliance on food imports and the associated risks, including supply chain disruptions and market volatility. It outlines resilience strategies such as crop diversification, supply chain improvements, and continuous innovation. Through case studies of pioneering enterprises like Pure Harvest Smart Farms and Al Dahra, the paper showcases successful applications of climate-resilient crops and advanced farming techniques. These firms demonstrate the potential for successful agribusiness despite environmental challenges. The paper concludes that addressing these challenges is vital for the UAE’s food security, ensuring a stable food supply, and supporting a diversified, sustainable economy. Investment in AgriTech, research, innovation, and strategic policy implementation are key to the future of agriculture in the UAE.
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