Production Performance of Lettuce (Lactuca sativa L. var. Lalique) Using Organic Nutrient Solution Under Hydroponic System

Authors

DOI:

https://doi.org/10.54536/ajaset.v9i2.2548

Keywords:

Growth, Hydroponics, Lettuce, Organic Nutrient Solution, Yield

Abstract

This study evaluated the production performance of lettuce (Lactuca sativa L. var. Lalique) using organic nutrient solutions in a non-circulating hydroponic (Kratky) system. The experiment was conducted in a polyhouse at Camiguin Polytechnic State College, using a Randomized Complete Block Design (RCBD) with seven treatments: SNAP (synthetic control), Water (negative control), Vermitea, VegeGrow, Ramils, Biovoltin, and Healthynest. Growth parameters, yield components, nutrient solution consumption, sensory attributes, and profitability were assessed. Results indicated that Ramils (T5) and Healthynest (T7) performed comparably to SNAP (T1) in plant height, leaf width, canopy diameter, root development, and yield while also exhibiting high sensory quality and marketability. In contrast, T3 (Vermitea), T4 (VegeGrow), and T2 (Water) showed suboptimal performance, reflecting variability in organic fertilizer efficacy. The findings suggest that select organic nutrient solutions can be a viable alternatives to synthetic fertilizers in hydroponic lettuce production. However, further refinement of organic formulations is needed to improve stability and nutrient bioavailability. Further research is needed to assess long-term agronomic, economic, and environmental impacts. This study contributes to sustainable agriculture by supporting the integration of organic fertilizers into hydroponic systems.

Downloads

Download data is not yet available.

References

Chowdhury, M., Samarakoon, U., & Altland, J. (2024). Evaluation of hydroponic systems for organic lettuce production in controlled environment. Frontiers in Plant Science, 15, 1401089. https://doi.org/10.3389/fpls.2024.1401089

Diputado, M. T., Loreto, M. B., & Mangmang, J. I. (2005). Evaluation of a simple re-circulating hydroponic system for sweet pepper (Capsicum annuum L.) and pechay (Brassica napus L.). Annals of Tropical Research, 27(2), 18–30. https://doi.org/10.32945/atr2722.2005

Ezziddine, M., Liltved, H., & Seljåsen, R. (2021). Hydroponic Lettuce Cultivation Using Organic Nutrient Solution from Aerobic Digested Aquacultural Sludge. Agronomy, 11(8), 1484. https://doi.org/10.3390/agronomy11081484

Gent, M. P. (2017). Factors Affecting Relative Growth Rate of Lettuce and Spinach in Hydroponics in a Greenhouse. HortScience horts, 52(12), 1742-1747. Retrieved Apr 9, 2025, from https://doi.org/10.21273/HORTSCI12477-17

Harahap, M. A., Harahap, F., & Gultom, T. (2020). The effect of ab mix nutrient on growth and yield of pak choi (brassica chinensis l.) plants under hydroponic wick system condition. Journal of Physics: Conference Series, 1485(1), 12028. https://doi.org/10.1088/1742-6596/1485/1/012028

Hooks, T., Masabni, J., Sun, L., & Niu, G. (2022). Effects of organic fertilizer with or without a microbial inoculant on the growth and quality of lettuce in an NFT hydroponic system. Technology in Horticulture, 2(1). https://doi.org/10.48130/TIH-2022-0001

Jose, D. C. (2012). Lettuce production guide. Department of Agriculture–Bureau of Plant Industry. http://bpi.da.gov.ph/bpi/images/Production_guide/pdf/Lettuce.pdf

Lau, V., & Mattson, N. (2021). Effects of Hydrogen Peroxide on Organically Fertilized Hydroponic Lettuce (Lactuca sativa L.) Horticulturae 7(5), 106. https://doi.org/10.3390/horticulturae7050106

Maghirang, R. G., Guevarra, M. L. D., & Rodulfo, G. S. (2012). Lettuce production guide. Department of Science and Technology – Philippine Council for Agriculture, Aquatic and Natural Resources Research and Development. https://www.dti.gov.ph/sdm_downloads/lettuce-production-guide/

Majid, M., Khan, J. N., Ahmad Shah, Q. M., Masoodi, K. Z., Afroza, B., & Parvaze, S. (2021). Evaluation of hydroponic systems for cultivating lettuce (Lactuca sativa L., var. Longifolia) and comparison with protected soil-based cultivation. Agricultural Water Management, 245, 106572. https://doi.org/10.1016/j.agwat.2020.106572

Morath, S. (2018). Hydroponics: The end of organic? Natural Resources & Environment, 36(1). https://ssrn.com/abstract=3240185

Rafi, B. A., Sarosa, M., & Sumari, A. D. W. (2024). Implementation of an IoT-based high efficiency and low maintenance lettuce hydroponic system. International Conference on Electrical and Information Technology (IEIT), 14–18. http://dx.doi.org/10.1109/IEIT64341.2024.10763247

Ramos, A. P., Rocha L. V., Martin. A. A., Casco, V. V., & da Jose, B. O. (2024). Potential of vermitea and SNAP as nutrient solution for lettuce (Lactuca sativa) under non-circulating hydroponics system. Journal of Farm Sciences, 14(12), 40-44. http://dx.doi.org/10.5958/2250-0499.2024.00022.8

Santos, O., Vaz, D., Sebastião, F., Sousa, H., & Vieira, J. (2024). Wastewater as a nutrient source for hydroponic production of lettuce: Summer and winter growth. Agricultural Water Management, 301(108966). https://doi.org/10.1016/j.agwat.2024.108966

Solis, E. S., & Magaret, J. (2022). Lettuce (Lactuca sativa L. var. Rincon) Production Using Organic Nutrient Solution under Hydroponics System. American Journal of Agricultural Science, Engineering, and Technology, 6(3), 24–32. https://doi.org/10.54536/ajaset.v6i3.705

Solis, E. S., & Denzo, C. M. M. (2024). Non-circulation hydroponic lettuce (Lactuca sativa L. var. Rincon) production using commercially available nutrient solution. International Journal of Agriculture and Environmental Research, 10(1). https://doi.org/10.51193/IJAER.2024.10101

Upendri, H. F. L., & Karunarathna, B. (2021). Organic nutrient solution for hydroponic system. Academia Letters, 1893. https://doi.org/10.20935/AL1893

Zailani, M., Kuswardani, R. A., & Panggabean, E. L. (2019). Growth response and crop production (Brassica juncea L.) against watering time interval at various hydroponics media. Budapest International Research in Exact Sciences (BirEx) Journal, 1(1), 9–22. https://doi.org/10.33258/birex.v1i1.131

Downloads

Published

2025-04-16

How to Cite

Solis, E. S. (2025). Production Performance of Lettuce (Lactuca sativa L. var. Lalique) Using Organic Nutrient Solution Under Hydroponic System. American Journal of Agricultural Science, Engineering, and Technology, 9(2), 1–6. https://doi.org/10.54536/ajaset.v9i2.2548