The Operational Impact of the Restaurants on Its Management System and Business Characteristics

Authors

  • Md. Harun Aur Rashid Khan Ishan Department of Computer Science and Engineering, Faculty of Science and Technology, Notre Dame University Bangladesh, Dhaka 1000, Bangladesh
  • Joy Dhon Chakma Department of Computer Science and Engineering, Faculty of Science and Technology, Jagannath University, 9-10 Chittaranjan Avenue, Dhaka, 1100, Bangladesh https://orcid.org/0000-0002-4775-4470
  • Ricky Francis Rozario Department of Computer Science and Engineering, Faculty of Science and Technology, Notre Dame University Bangladesh, Dhaka 1000, Bangladesh

Abstract

Unpublished. Due to copyright Issues.

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Published

2022-09-06

How to Cite

Ishan, M. H. A. R. K. ., Chakma, J. D., & Rozario, R. F. . (2022). The Operational Impact of the Restaurants on Its Management System and Business Characteristics . American Journal of Multidisciplinary Research and Innovation, 1(4), 35–43. Retrieved from https://journals.e-palli.com/home/index.php/ajmri/article/view/514