The Operational Impact of the Restaurants on Its Management System and Business Characteristics

Authors

  • Md. Harun Aur Rashid Khan Ishan Department of Computer Science and Engineering, Faculty of Science and Technology, Notre Dame University Bangladesh, Dhaka 1000, Bangladesh
  • Joy Dhon Chakma Department of Computer Science and Engineering, Faculty of Science and Technology, Jagannath University, 9-10 Chittaranjan Avenue, Dhaka, 1100, Bangladesh https://orcid.org/0000-0002-4775-4470
  • Ricky Francis Rozario Department of Computer Science and Engineering, Faculty of Science and Technology, Notre Dame University Bangladesh, Dhaka 1000, Bangladesh

Abstract

Unpublished. Due to copyright Issues.

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Published

2022-09-06

How to Cite

Ishan, M. H. A. R. K. ., Chakma, J. D., & Rozario, R. F. . (2022). The Operational Impact of the Restaurants on Its Management System and Business Characteristics . American Journal of Multidisciplinary Research and Innovation, 1(4), 35–43. Retrieved from https://journals.e-palli.com/home/index.php/ajmri/article/view/514

Issue

Vol. 1 No. 4 (2022): American Journal of Multidisciplinary Research and Innovation

Section

Research Articles

License

Copyright (c) 2022 Md. Harun Aur Rashid Khan Ishan, Joy Dhon Chakma, Ricky Francis Rozario

Creative Commons License

This work is licensed under a Creative Commons Attribution 4.0 International License.