1.
Amarasinghe AAY, Polwaththa KPGDM, Suratissa DM. Effects of Elevated CO2 and Light Intensity on Growth, Yield, and Nutritional Quality of Tomato (Solanum lycopersicum) in Controlled Environment Agriculture Systems. Am. J. Life Sci. Innov. [Internet]. 2025 Feb. 10 [cited 2026 Apr. 30];4(1):1-7. Available from: https://journals.e-palli.com/home/index.php/ajlsi/article/view/4353