HASAN, Md. Mahmudul; AKTER, Sajani. Substitute for Casein Protein in Cow’s Milk of Children with Autism Spectrum Disorder: A Review. American Journal of Food Science and Technology, [S. l.], v. 5, n. 2, p. 1–8, 2026. DOI: 10.54536/ajfst.v5i2.7762. Disponível em: https://journals.e-palli.com/home/index.php/ajfst/article/view/7762. Acesso em: 4 jul. 2026.