CAGATAN, Junrey S.; TAGURMACON, Dyssa T.; SUMALPONG, Frecious J.; MADROÑAL, Melvin H.; GARDOSE, Charmagne Kris C.; GASTARDO, Maylyn E. Fortifying Egg Noodles with Alugbati Powder to Combat Vitamin A and Iron Deficiencies among Filipino Children and Adolescents. American Journal of Food Science and Technology, [S. l.], v. 5, n. 1, p. 16–24, 2026. DOI: 10.54536/ajfst.v5i1.6592. Disponível em: https://journals.e-palli.com/home/index.php/ajfst/article/view/6592. Acesso em: 1 jun. 2026.