(1)
Fulai, A. M. A.; Bongjo, N. B.; Igbum, O. G. Improving Tomato Juice Preservation: The Role of Ginger, Garlic, and Lemon Extracts. Am. J. Food Sci. Technol. 2025, 4 (1), 30-36. https://doi.org/10.54536/ajfst.v4i1.3929.