Akor, I. A, J. K. Ikya, B. B. Kyenge, and M. S. Akpensuen. 2026. “Quality Evaluation of Maize-Peanut-Beetroot Flour Blends and Their Effect on Some Biochemical and Haematological Indices and Weight Changes of Albino Rats”. American Journal of Agricultural Science, Engineering, and Technology 10 (1): 7-14. https://doi.org/10.54536/ajaset.v10i1.7302.